CPT Monda Juicer

Here's a step-by-step guide on how to use the CPT Monda Juicer:

1. **Preparation**: Wash the fruits or vegetables thoroughly to remove any dirt or residue. Trim off any stems, leaves, or tough skin as needed.

2. **Assembly**: Place the base of the juicer on a flat, stable surface. Attach the juice collector to the base securely. Insert the stainless steel filter into the juice collector, ensuring it fits snugly

. 3. **Cutting**: Cut the fruits or vegetables into smaller pieces that will fit easily into the juicer's feeding chute. This will help prevent clogging and ensure efficient juicing.

4. **Juicing**: Turn on the juicer by pressing the power button. Hold the fruit or vegetable piece against the feeding chute and gently push it down using the food pusher provided. Allow the juicer to extract the juice, applying gentle pressure as needed.

5. **Collection**: As the juice is extracted, it will flow into the juice collector beneath the filter. Keep an eye on the collector and empty it as needed to prevent overflow.

6. **Repeat**: Continue juicing additional fruits or vegetables as desired, following the same process. Make sure to turn off the juicer and unplug it when you're finished.

7. **Cleaning**: Disassemble the juicer by removing the juice collector and filter. Rinse these components under running water to remove any pulp or residue. Use the included cleaning brush to scrub away any stubborn particles. Wipe down the base of the juicer with a damp cloth. Allow all components to dry completely before reassembling or storing.

8. **Storage**: Once cleaned and dried, store the juicer in a dry, cool place, preferably away from direct sunlight. Ensure all components are properly dry to prevent mold or mildew growth.

By following these steps, you can effectively and efficiently use the CPT Monda Juicer to enjoy fresh, homemade juices whenever you desire.